Category : Chutney

20 posts

IMG_7356
This wonder grain used here is called as Horse gram in English,  Kollu in Tamil. It has immense health benefits as they are rich in anti-oxidants. Hope you all would have heard about the rhyming proverb in Tamil “Elachavanukku Ellu and Koluthavanukku kollu” meaning Sesame is for lean/slim body and Horse gram is for plump …
IMG_1828
Though mint leaves are loaded with abundant health benefits..many dislike the taste of chutneys made out of it. I would be the first and in that list. I can eat mint leaves added in any dishes but not chutney. But chutney is the only recipe which can be prepared in regular South Indian cooking. Like …
IMG_1110
  The recipe is picked from the published book of Ms.Revathi Shanmugam. As usual Kaara chutney or Onion chutney would always be a best choice for  Idli/Dosa. Though the major ingredient would be tomato or onion or combination of both, slight change in adding next ingredient and method of preparation would entirely change the taste …
IMG_1115
  Am a great lover of coconut chutney served in hotels. I order more of side dish when compared to the main course when it comes for white coconut chutney. Trying out the recipe from a long time collecting the ingredient from all cooking queens and finally the recipe which my cousin sister gave me …
IMG_0913
Preparing a side dish using tomato would be preferred choice in most of the South Indian kitchen. Where I am not missed in that list But preparing a same of curries using tomatoes would also be boring sometimes. So here is another simple and a quick recipe of preparing a tomato chutney using an additional …
_20140529_160035
Coconut chutney is a spicy and simple South Indian side dish for idli/dosa and is the best combo with Sambar as a side dish. Coconut chutney is a good combination with uthappam, medhu vada,bajji, bonda and many snack item. Coconut chutney is prepared in many ways and  this is perfect method of preparing coconut chutney …
DSC06139 copy
    Making curd as a side dish for Dosa is a simple/fastest method of preparing side dish traditionally. When there is very short period of time to think for preparing chutneys or more curd available at home, Had too much for my lunch so just wanted a light food like Idli/Dosa, Wanted to feed …
DSC09313
  This recipe of making a sweet chutney with the raw mango from my friend Archana (where she got from one of her friend from Maharastra). So this is purely a recipe of Maharastra. This can be eaten just like that with a spoon stored in a box keeping it on the refrigerator and enjoy …
Potato is recommended as one of the worlds healthiest food staple or vegetable crop. They can make an outstanding contribution in our meal plan of both infants and adults. Whether it is mashed,baked or roasted potato is considered to be the comfort food for most of the people. This vegetable is available throughout the year …
DSC05532
 Chilli chutney…. when I say the word I start mouth watering. This chutney has taken part in my frequent recipe along with Sambar when prepared. Went with family for trip to all temples in South. Fine morning, chilled climate but no hotels found around.. Searching for long way found breakfast served on small hut. I …

Enjoy this blog? Please spread the word :)

  • RSS
  • Follow by Email
  • Facebook
    Facebook
  • Google+
    Google+
    http://cookingcrest.com/category/side-dishes/chutney/">
  • Twitter
    Visit Us
  • SHARE
  • Pinterest
  • Instagram