Category : Thokku

2 posts

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This is a very old recipe which I learnt to prepare in my class 8 from my mom. My mother used to prepare this gravy to mix with rice or chapati and sometimes as a┬átravel side dish. Those times we used to cultivate tomatoes and we make lot out of it and per kg varies …
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Tomatoes are rich in vitamin C and it takes part in our regular food habit.This fruit is available in market throughout the year and the prices are very much affordable too; sometimes we get in a very cheaper rate.Tomato thokku can be prepared in these times and can be stored for about a week. This …

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