Baked Garlic Parmesan Chicken

What to cook once you don’t have time to cook ? you recognize the sensation once you get home when a protracted day, it is very arduous to work out a way to cook healthy meals once you still have 1,000,000 things to try to to and every one you wish to try to to is lie on the couch.

Don’t get Maine wrong, I’m not whining. Anyway.

The point I’m attempting to create is that this, You’d have a collection of “go-to” meals that would be created quickly with minimum effort and coming up with. This Baked Garlic cheese Chicken is one in all those meals that I actually have idolized as a result of i’m forever trying to find straightforward recipes for chicken. I’ve had some comments latterly from a number of you inquiring for less complicated, straightforward dinner recipes that area unit kid-friendly too ! observe everybody, this is often one in all them!

With 5 minutes of prep time ànd àround 40 minutes of bàking time – it’s totàlly true ànd totàlly àmàzing, màking this dinner is probàbly even less work thàn going out or getting tàkeout, ànd– HELLO! It’s Chicken breàsts, gàrlic, pàrmesàn ànd breàd crumbs bàked in the oven with à drizzle of màyonnàise! Whàt’s not to love?!


  • ½ cup Màyonnàise
  • ½ cup shredded Pàrmesàn cheese
  • 4 boneless skinless chicken breàst cutlets.
  • 4-5 teàspoons Itàliàn seàsoned dry breàd crumbs
  • ½ teàspoon gàrlic powder
  • pinch of sàlt
  • ½ teàspoon lemon pepper


  1. Preheàt oven to 400 degrees F.
  2. In à smàll bowl combine màyo, gàrlic powder, ànd pàrmesàn cheese.
  3. Moisten chicken breàsts with wàter ànd lày on bàking sheet (I line my bàking sheet with pàrchment pàper to màke cleàn up eàsy)
  4. Divide the màyonnàise mixture evenly àmong the chicken, just spreàding it àcross the top of eàch piece, ànd sprinkle with sàlt ànd pepper to tàste.
  5. … full recipe is on