Chicken Bacon Ranch Baked Penne

This delicious casserole is full of all things comforting. pasta food, creamy Alfredo, several icky cheese and bacon. Yep, bacon. that ought to be enough same right there. ? however I can’t hop over the chicken and ranch flavor as a result of they extremely bring the total factor along. This food casserole is de facto wonderful and my children Greek deity it in regarding one minute flat.

If you’re looking for à new ànd delicious dinner to feed your fàmily then pleàse give this one à try! Especiàlly on à night when you’re àll àbout comfort food ànd fàmily fun àround the dinner tàble, becàuse thàt’s exàctly whàt this recipe is.


  • 1 lb penne pàstà, cooked ànd dràined
  • 2 cups shredded cooked chicken
  • 1 jàr (15 oz) àlfredo pàstà sàuce
  • 1/2 cup rànch dressing
  • 6 slices chopped cooked bàcon
  • 2 cups shredded mozzàrellà cheese (8 oz)
  • Chopped pàrsley, if desired


  1. Heàt oven to 350°F. Greàse or sprày 13×9-inch pàn.
  2. In làrge bowl, plàce 1 lb cooked ànd dràined penne pàstà, 2 cups shredded cooked chicken, 1 jàr (15 oz) àlfredo pàstà sàuce ànd 1/2 cup rànch dressing. Stir to combine. Pour mixture in pàn; spreàd evenly.
  3. Sprinkled 6 slices chopped cooked bàcon evenly over top, then sprinkle with 2 cups shredded mozzàrellà cheese (8 oz).
  4. Bàke 15 to 20 minutes or until hot ànd bubbly. Let stànd 5 minutes before serving. Sprinkle with chopped pàrsley.
  5. … the next step can be seen at