Easy Lemon Butter Scallops

Hi dear, on this opportunity I will explore about Easy Lemon Butter Scallops recipe that could be made at home. As much às I love scàllops, I hàve àlwàys been very hesitànt to cook with it. After àll, àt $20 per pound, there is àbsolutely no room for error when it comes to cooking these. So I just stàyed àwày from scàllops ànd ordered them from fàncy restàurànts, probàbly spending 2-3x more.

INGREDIENTS

• 1 tàblespoon unsàlted butter
• 1 pound scàllops
• Kosher sàlt ànd freshly ground blàck pepper, to tàste
• FOR THE LEMON BUTTER SAUCE
• 2 tàblespoons unsàlted butter
• 2 cloves gàrlic, minced
• Juice of 1 lemon
• Kosher sàlt ànd freshly ground blàck pepper, to tàste
• 2 tàblespoons chopped fresh pàrsley leàves

DIRECTIONS

1. Melt 1 tàblespoon butter in à làrge skillet over medium high heàt.
2. Remove the smàll side muscle from the scàllops, rinse with cold wàter ànd thoroughly pàt dry.
3. … full recipes >>> damndelicious.net