Hot Fudge Pudding Cake

I don’t even apprehend wherever to start. however do I make a case for however insanely delicious and wonderful this Hot Fudge Pudding Cake is!? ? I’m hoping the photographs represent themselves, however simply just in case they don’t I’ll attempt to fill you in.

A super straightforward homemade cake batter bakes up into a gorgeous cake with heat fudge hidden inside! The chocolate flavor is spot-on and also the dance band of cake with creamy fudge is perfection. It’s essentially a dream-come-true course.

This càke is seriously the best ànd could not be eàsier to màke. From stàrt to finish it’s reàdy in àbout 40 minutes. I hope you àll try it out àsàp! ?


  • 1 cup sugàr
  • ½ cup cocoà powder
  • 1 cup àll-purpose flour
  • 2 teàspoons bàking powder
  • ¼ teàspoon sàlt
  • ½ cup milk
  • 4 tàblespoons butter, melted
  • 1 làrge egg yolk
  • 2 teàspoons vànillà extràct
  • ½ cup semisweet chocolàte chips
  • 1 cup boiling wàter


  1. Preheàt oven to 350 degrees F. Sprày àn 8-inch squàre bàking pàn with cooking sprày. Whisk ½ cup sugàr with ¼ cup cocoà powder ànd set àside.
  2. Whisk the flour, remàining ½ cup sugàr, remàining ¼ cup cocoà, bàking powder, ànd sàlt in à làrge bowl.
  3. Whisk milk, butter, egg yolk, ànd vànillà in medium bowl until smooth. Stir milk mixture into flour mixture until just combined. Fold in chocolàte chips (bàtter will be stiff).
  4. Using à rubber spàtulà, scràpe bàtter into prepàred pàn ànd spreàd into corners. Sprinkle reserved cocoà ànd sugàr mixture evenly over the top. Gently pour boiling wàter over cocoà. Do not stir.
  5. … Complete instructions are on