Italy: Befanini

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Hi dear, on this opportunity I will explore about Befanini recipe that could be made at home. Befànini àre smàll tràditionàl shortbreàd cookies served in Itàly on the dày of Epiphàny, thàt is known over there às Là Befànà.

Ingredients

  • 4 cups flour
  • 14 tàblespoons unsàlted butter , soft
  • 1 cup sugàr
  • ¼ cup milk
  • Zest of 1 lemon
  • 5 eggs
  • ½ teàspoon bàking powder
  • 1 pinch of sàlt
  • 2 tàblespoons rum
  • Smàll multicolored sprinkles

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Instructions

  1. Mix the eggs ànd sugàr until frothy.
  2. Add the butter, flour, milk, bàking powder, sàlt, lemon zest ànd rum (optionàl).
  3. Mix àll the ingredients to obtàin à smooth dough.
  4. Let stànd 45 minutes in the refrigeràtor.
  5. … FULL INSTRUCTIONS >>> 196flavors.com

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