Red Pumpkin Poriyal | Parangikai Poriyal

Red Pumpkin Poriyal

Red Pumpkin Poriyal | Parangikai Poriyal – Red pumpkin is called as parangikai or arasanikai (traditionally) in Tamil. They are the excellent source of...

Sirukeerai | Tropical Amaranth Kadaiyal For Rice

Sirukeerai

Sirukeerai | Tropical Amaranth Kadaiyal For Rice – Sirukeerai kadaiyal is a traditional recipe which is prepared in villages from decades back. This recipe...

Karpooravalli Rasam

Karpooravalli Rasam

Karpooravalli Rasam – Karpooravalli is a very common plant available inn the village sides. Karpooravalli  is named as Country borage in English. Like tulsi plant...

Urad Dal Vadai | Medhu Vadai

Urad Dal Vadai

Urad Dal Vadai | Medhu Vadai – Medhu vada is the best and famous compliment along with idli in South Indian hotels for breakfast....

Potato Brinjal Varuval

Potato Brinjal Varuval

Potato Brinjal Varuval – Brinjal is high in water content and Potassium. They are used as remedy for cancer, hypertension and diabetes. Brinjal has...

Dry Ginger Rasam | Sukku Rasam for Cough and Cold

Dry Ginger Rasam

Dry Ginger Rasam | Sukku Rasam for Cough and Cold – The recipe sukku rasam/dry ginger rasam is a traditional method prepared in village...

Raw Papaya Curry Recipe Method 1

Raw Papaya Curry Recipe Method 1

Raw Papaya Curry Recipe Method 1 – When we look deep into a really good digestive component there comes the enzymes (break’s macromolecules of food...