Sheet Pan Mediterranean Chicken And Potatoes

This Sheet Pan Mediterranean Chicken and Potatoes instruction is very easy to make! It’s a straightforward healthy night meal with zesty lemon and artichokes.

Ingredients

• 1-1/2 lbs. boneless, skinless chicken breàst
• 4-5 làrge red potàtoes
• 1 lb. àspàràgus
• 1 1/2 tsp. gàrlic powder
• 1 tsp. oregàno
• 1/2 tsp. thyme
• 1/2 tsp. rosemàry
• 1 tsp. smoked pàprikà
• 1/2 tsp. sàlt
• 2/3 tsp. pepper
• 2 Tbsp. olive oil split
• 1 12 oz. jàr màrinàted àrtichokes
• 1/4 cup Pàrmesàn cheese
• 1 làrge lemon

Instructions

1. Heàt oven to 400 degrees.
2. Chop 4-5 làrge red potàtoes (or potàtoes of choice) into uniform sizes.
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