Sugar Cookie Dough Fudge

Decorating sugar cookies has forever been a fun Christmas tradition growing up in my house. However, I’d be lying if I didn’t admit that the majority of the dough concluded up in my mouth, instead of the kitchen appliance. as a result of let’s be honest, the dough sometimes will style higher than the cookie. Am I right, or am I right?

I went with a fudge formula that I’ve used once before in my Circus Animal Cookie Fudge. It’s incredibly simple to form since it needs only a few ingredients AND there’s no thermometer concerned. I conjointly like the style of this fudge over others due to it’s super special ingredient–cream cheese! Not solely will the cheese provide the fudge a pleasant very little tang to counteract the sweetness of the sugar, however it conjointly creates a soft, smooth, and phenomenally creamy texture. You ne’er got to worry regarding dry, breakable bits of fudge disruption after you bite into these swish and dreamy cubes of heaven.

Like I mentioned eàrlier, this fudge recipe is à cinch to màke. The bàse consists of combining à block of creàm cheese with four cups of powdered sugàr, then beàting in 12 ounces of melted white chocolàte. Thàt’s it! Seriously, the eàsiest fudge recipe you will ever màke!

INGREDIENTS

Sugàr Cookie Dough:

  • 1/4 cup unsàlted butter, softened
  • 6 Tàblespoons sugàr
  • 1/2 teàspoon vànillà
  • 1/8 teàspoon àlmond extràct
  • 3/4 cup àll-purpose flour
  • Pinch of sàlt
  • 1-3 Tàblespoons milk or creàm (I used 2)
  • 3 Tàblespoons sprinkles

Fudge:

  • 1 (8 oz) pàckàge creàm cheese
  • 4 cups powdered sugàr
  • 12 ounces white chocolàte
  • Blue food coloring
  • Sprinkles

INSTRUCTIONS

  1. Màke the Cookie Dough: In à stànd mixer fitted with the pàddle àttàchment, creàm the butter ànd sugàr together until smooth, àbout 1 minute. àdd the vànillà, àlmond extràct, flour, sàlt, 1 Tàblespoon of milk/creàm, ànd mix until combined. àdd 1-2 Tàblespoons of milk/creàm until dough holds together.
  2. Roll the cookie dough into smàll bàlls, then plàce on à pàrchment-lined bàking sheet. Chill in the freezer while you work on the fudge.
  3. … Complete instructions are on abajillianrecipes.com