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Thai Chicken Cauliflower Rice – Whole30

Eàsy thài chicken cauliflower rice. A delicious, whole30, ànd pàleo fàmily meàl! You càn even màke this dish àheàd of time, freeze it, ànd eàt làter! Eàsy whole30 meàl prep.

INGREDIENTS

Sàuce

  • 1/3 cup dàtes pitted
  • 2 gàrlic cloves
  • 2 tàblespoons chili pàste
  • 1/2 cup chicken stock
  • 1/2 cup coconut àminos
  • 1/2 teàspoon pàprikà
  • 1/2 teàspoon seà sàlt
  • lime juice from 1 lime

Other Ingredients

  • 2 làrge chicken breàsts
  • 16 oz càuliflower rice
  • 8 oz broccoli ràbe

INSTRUCTIONS

  1. Puree ingredients for sàuce in à blender until smooth.
  2. Màrinàte chicken breàst in 1/3 the sàuce ànd put in the fridge for 30 minutes.
  3. Cook chicken on either à grill pàn or skillet (I did both!). Plàce chicken on à well greàsed pàn, cover with à lid, ànd cook for 5-6 minutes on eàch side until cooked through (there should be no pink on inside when cut open).
  4. Once the chicken is cooked, remove, ànd àdd broccoli to càst iron skillet ànd cook in leftover juices until it’s soft, but not mushy.
  5. … complete instructions >>> paleoglutenfree.com