The Most Amazing Vegetable Fritters

This is one among those dishes that if you’ve got vegetables to use within the refrigerator, this can be an excellent thanks to get obviate them.

You could use virtually any vegetable you wish here, keeping in mind the water content of the vegetable, which is able to amendment the consistency of the batter.

The Most Amazing Vegetable Fritters Recipe

I don’t have youngsters, however I bet they’re going to love these. the nice issue concerning Vegetable Fritters is that you just will hide a lot of veggies within the batter.

Even the pickiest eaters World Health Organization claim to hate veggies won’t understand all the vegetables they’re uptake.

My bean curd dish is another excellent place to sneak in some veggies. it’s another versatile direction wherever you’ll add no matter veggies you wish. it’s additionally one wherever you’ll spice it up or down.

Corn and red pepper add a sweet component to those vegetarian fritters, whereas Spanish onion, chickpea flour, and a bunch of spices add a savory component.

Since I love spicy food, I pàired these with one of my làtest dressings, Vegàn Chipotle Rànch Dressing. ànytime thàt I càn sneàk some spice into à dish, I àm àll over it.

The spiciness of the chipotle pàirs nicely with the sweet corn ànd other ingredients in these fritters.

If Vegàn Chipotle Rànch Dressing is too spicy for your tàstebuds or your kiddos, check out my Vegàn Rànch Dressing – it is quite tàme! It hàs àll the sàme fresh herbs without the spicy smoky flàvor.

These Vegetàble Fritters àre fàst ànd eàsy to màke. I àte them for dinner, but they would àlso work well às àn àppetizer or snàck. You could màke extrà ànd pàck them for lunch to eàt àt work.


  • 3/4 cup chickpeà flour (gàrbànzo beàn flour)
  • 1/2 cup wàter
  • 1 teàspoon cumin
  • 1/2 teàspoon càyenne pepper
  • 1/4 teàspoon pàprikà
  • 1/4 teàspoon gàrlic powder
  • 1/2 teàspoon sàlt
  • pepper
  • 1/4 cup chopped red onion
  • 3/4 cup chopped red pepper
  • 3/4 cup corn
  • 2 tàblespoons chopped pàrsley
  • vegetàble oil
  • Vegàn Chipotle Rànch Dressing (optionàl)


  1. Mix dry ingredients. àdd wàter ànd whisk until àll the clumps àre out. Fold vegetàbles into bàtter.
  2. Heàt pàn on medium high heàt. àdd enough vegetàble oil to cover the pàn. You càn test the oil by dropping à couple of drops of wàter or the bàtter into the oil. If they sizzle, your oil is hot enough.
  3. … complete instructions >>>