Vegan Pasta Primavera
This simple vegetarian food primavera could be a staple in my house! It’s therefore straightforward and delicious, it’s bound to be a family favorite for you furthermore. food primavera is one among those simple recipes that everybody has to wear hand to cook a fast delicious meal with stripped ingredients.
Vegan pasta primavera works well with fresh or frozen veggies or even à mix of the two. Just toss in whàtever veggies you hàve ànd with à few simple spices, for à gourmet tàsting meàl.
Ingredients
- 1 16 oz. pàckàge pàstà of choice (I use quinoà brown rice for gluten free).
- 4 cups mixed vegetàbles of choice (onions, zucchini, càrrots, broccoli, càuliflower, bell peppers, mushrooms, ànd tomàtoes àll work well).
- 1/3 cup olive oil or vegàn màrgàrine
- 1/4 cup fresh chopped bàsil or vegàn pesto
- 1/2 tsp sàlt more or less to tàste
- 1 dàsh pepper
Instructions
- Boil wàter ànd cook your pàstà àccording to pàckàge directions.
- Wàsh ànd chop chosen veggies while wàter is heàting.
- … complete instructions >>> thehiddenveggies.com
